Join the JP’s Family Restaurant & Sports Lounge team! We’re looking for a skilled and passionate Line Sous Chef to bring their expertise to our fast-paced kitchen.
Requirements:
Minimum 5 years of experience in breakfast, lunch, and dinner service in a high-volume restaurant.
Strong communication skills and a team-friendly attitude .
Punctual, dependable, and able to handle high-pressure environments.
Management experience is a plus!
Weekend availability is required.
Proven work history in the industry.
Open Availability.
Competitive pay offered! Ready to take the next step in your culinary career? Apply now and join our dynamic kitchen team!
JP’s Family Restaurant & Sports Lounge
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